Beer
Beer
Our pride
Our tanks can store up to 34,000 liters of beer. We want the taste of our beer to stay with you long after your visit, which is why we create each batch with great passion and commitment. Our head brewer, Łukasz Mila, has been brewing 24 different beer styles since the beginning of September, and this is just the beginning. These include American Wheat, Pils and Polish Ale, which won recognition in the most important Craft Beer competition. Our beers have also been appreciated by the British portal Life Spectator.
unique
Types of our beer
Witbier
Extract 12%, alcohol 4,5%
Pale yellow, cloudy, drinkable, light wheat beer. The addition of orange peel and coriander makesit incredibly aromatic and ensures maximum freshness. A must-have forlovers of beers with lower alcohol content and low bitterness. Sparkling, medium-bodied with a sourfinish
Smoked bock
Extract 13%, Alcohol 5,5%
It’s getting colder and darker outside and the weatherisn’t cooperating. Still, we invite you to the barbecue! Oursmoked bock sausage willremind you of a delicious, crispy grilled sausage with its aroma and taste! This classic lageris a marriage of dark bread, hop bitterness and wonderfully delicate beech smoked meat. Ruby red, medium-bodied, very drinkable, with a dry finish.
Baltic Porter
Extract 20%, alcohol 7.5%
Poland’s brewing treasure, black gold – these are the terms that best reflect the weight of this beer. Strong, rich, complex and long-aged dark lager. It is characterized by aromas such as: chocolate, dark bread, pumpernickel, dried fruit, plums, raisins, cherries, caramel and toffee. The taste is similarly dominated by dried fruit such as cherries and plums, which are complemented by noble alcohol. Full, thick and smooth on the tongue. Dessert tasting beer.
Wet hop polish ale
Extract 12%, alcohol 5%
A golden, crisp, highly drinkable beer, a nod to Polish hops. The aroma delicately detects sweet hop motifs reminiscent of fresh hops and red sheep. In taste, the fruity and herbal hops give way to a biscuit and cookie base. Fresh wet cones of the Zula variety from the Polish Hops plantation were used to brew this beer!
Pils
Extract 12%, alcohol 5%
A light, crisp, bottom-fermented beer with a rustic, refreshing taste, which is our interpretation of Bavarian Helles. The best quality Pilsner malt takes us to the land of grainy, biscuit-like, pure maltiness. A beer as beautiful as an idyllic village on an August harvest afternoon. Low bitterness, extreme drinkability!
Märzen
Extract 14%, alcohol 5,5%
Amber, clear, classical lager. One’s character owesthe beer mainly to the malt base. In the aroma and the taste we will find grilled, toast aftertastes, gently bread, until pleasantstroking nuts. Low, but unusually vintage hop bitters are contradicting the malt complexity. Fresh, delicate on average savour out.